Key Features
Specialization: Food and Agriculture Technology, Bioinformatics and Computational Biology
Career Opportunities: Medical and healthcare, clinical engineering, biomedical engineering, Food Industry, Bioprocessing Industries, Agriculture Industries, Bioinformatics Companies, Pharmaceutical Industries, Healthcare Sector, Research & clinical laboratories (Government & Private)
Top Recruiters: Food Industry, Bioinformatics Companies, Bioprocessing Industries, Agriculture Industries, Pharmaceutical Industries, Bio-product Industries, Healthcare Sector, Research & clinical laboratories (Government & Private)
The Biotechnology curriculum is designed to serve diverse courses not only of life sciences but multidisciplinary as well. This opens a wide range of scope for the students for their career. The areas in which the students can pursue their career, but not limited to, are – medical and healthcare, clinical engineering, biomedical engineering, Food Industry, Bioprocessing Industries, Agriculture Industries, Bio-product Industries, Bioinformatics Companies, etc. • Pursue higher studies like M. Tech, Ph. D, MBA, etc. • Design and develop start-ups and become Bio-entrepreneur • Scope in Industries and Research Laboratories such as: - Food Industry - Bioinformatics Companies - Bioprocessing Industries - Agriculture Industries - Pharmaceutical Industries - Bio-product Industries - Healthcare Sector - Research & clinical laboratories (Government & Private) • Career as Biotechnology professional: - Production Engineers - Quality Control Analyst - Pharmaceutical Analyst - Food Inspector - Food Analyst - Food Technologist - Quality Control Officer - Research Scientist - Geneticist - Bioenergy Engineer - Biotechnology Consultant - Bioinformatics Analyst - Regulatory Affairs Manager - Pharmaceutical Project Manager - Biomedical Engineer - Bio-manufacturing Engineer - Tissue Engineer - Bioengineer - Genetic Engineer
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Zimbabwe - Karigamombe Center, Harare
Zambia - Chilanga, Lusaka